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Posts : 320
Join date : 2009-04-27
Age : 61
Location : South Carolina

PostSubject: BBQ Turkey and Vegetables   Sat Jul 11, 2009 2:56 pm

Barbecued Turkey and Vegetables

Serves 4

1 cup barbecue sauce
1/2 cup hot water
2 skinless turkey thighs, cut in half -- about 2 pounds
3 medium potatoes, unpeeled -- cut in 8 pieces each
6 medium carrots -- in 2 1/2x1/2" sticks

In medium bowl, blend barbecue sauce with water. layer turkey, potatoes
and carrots in a crock pot. Pour sauce mixture over top. Cover and cook
on Low setting at least 9 hours.

Remove turkey and vegetables with slotted spoon. Place on serving platter.

Serve cooking juice over turkey and vegetables.
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