Marinated Pork Chops

MARINATED PORK CHOPS

Ingredients:
1/2 cup vegetable oil
1/4 cup lime juice
4 teaspoons balsamic vinegar
2 teaspoons sugar
2 teaspoons Worcestershire sauce
1 teaspoon salt
1 teaspoon paprika
1 garlic clove, minced
6 boneless pork loin chops (4 ounces each)

Directions:
In a large resealable plastic bag, combine the first eight ingredients. Add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight.
Drain and discard marinade. Grill pork chops, covered, over medium heat for 4-5 minutes on each side or until juices run clear. Yield: 6 servings.