Lemon Bars

Lemon Bars

Ingredients

2 cups flour
1/2 cup powdered sugar
1 cup butter or margarine
4 eggs, beaten
3 cup sugar
1/3 cup lemon juice
1/4 cup flour
1/2 tsp. baking powder


Directions

Sift together 2 cups flour and powdered sugar. Cut in margarine

until mixture clings. Press into 9x13 inch pan; bake at 350

degrees F for 20-25 minutes or until lightly browned. Beat

together eggs, sugar and lemon juice. Sift together the 1/4 cup

of flour and baking powder. Stir into egg mixture. Pour over

baked crust. Bake at 350 F for 25 minutes; sprinkle with

additional powdered sugar. Cool and cut into 25-30 bars.